Bocatas, arte entre dos panes

Often reviled in haute cuisine, the sandwich is asserting itself more forcefully than ever. Regaining the respect that had been lost, it is no longer the exclusive heritage of bars and cafes, but can be found in gourmet format in countless newly minted sandwich shops and on the menus of some of the best restaurants of the moment. Because, ultimately, between two loaves there is only an infinite universe of possibilities. That is its magic, the triumph of a brilliant idea that will outlive us all and even amaze alien civilizations that, in several millennia, will visit the ruins of our world and find the remains of a squid sandwich. "Well, they weren't that dumb, the bloody humans".