El arte del café

El arte del café

cómo preparar cafés deliciosos

Racineux, Sébastien
Tran, Chung-Leng

We all like to enjoy a good cup of coffee: because of the aroma, because of the sensation it gives us or simply because it represents a break in our hectic day-to-day life. But good coffee (the real one) is much more than that and those who are truly passionate about this comforting drink know it very well. This practical illustrated book reveals everything there is to know about coffee culture: preparation methods, tips for buying and tasting, and other interesting facts about growing and roasting.

Author
Racineux, Sébastien
Tran, Chung-Leng
Subject
Home & leisure > Beverages
EAN
9788418820502
ISBN
978-84-18820-50-2
Edition
1
Publisher
Lunwerg Editores
Pages
192 
High
24.0 cm
Weight
18.5 cm
Release date
18-05-2022
Language
Spanish 
Series
Gastronomia 
Paperback edition
19,18 € Add to cart
Entrega: menos de 8 días

Racineux, Sébastien (aut.)

  • Racineux, Sébastien
    Sébastien Racineux es profesor en Ciencias de la Ingeniería y formador de baristas. En 2011 funda el organismo de formación Expresologie. En 2012 gana el Tournoi Coutume y es vice   Read more

Tran, Chung-Leng (aut.)

  • Tran, Chung-Leng
    Chung-Leng Tran es fotógrafo de formación, reconvertido en barista. Es campeón de Francia del Brewers Cup 2012. Sus momentos café: un café de filtro por la mañ   Read more